Sushi, sushi!!!

I made sushi today!!! Yeah, wondering why am I so free, well, "thanks" to HITLER! We have a week of holiday in conjunction with Hitler's birthday which falls on the 20th April. The skinheads and hooligans will be out usually around this date, so we are advised to stay indoor. The situation is rather bad this year as a Malaysian medical student studying in Nizhny Novgorod, Russia was hospitalized after being beaten by hooligans near his university. Sounds scary, right? That is why I stayed indoor to make sushi! *laugh hysterically* Anyway, I managed to snap some photos of my little "achievement".





Place the seaweed sheet on bamboo mat. With moistened hands, spread about 1/3 cup of prepared rice evenly over one side of each seaweed sheet, leaving 1-2 inches of the longer edge.



Then place crab sticks on top of the rice. Use finger to dot the rice with small amount of wasabi and mayonnaise alongside the crab sticks. With finger, spread the wasabi and mayonnaise on the rice to make thin line.



Starting with rice-covered edge, roll up each sheet. Roll the sushi evenly. Moisten seaweed edge with water and then press lightly to seal.



Cut sushi roll with sharp, thin-bladed knife using sawing motion and with very light pressure, slice each sushi roll crosswise into eight or more pieces. Simple, isn't it? =)